"Rub - A mix of herbs, spices, and/or seasonings applied to meats to flavor and cure them before grilling."

With a harmonius blend of assertive seasonings, Grill Daddy's unique spice rubs infuse meat, poultry, and seafood with dynamic flavors and develop them into a savory crust. All of our rubs include all natural ingredients, and contain no addatives, preservatives, or MSG.

There are a number of ways to use Grill Daddy's rubs.

• You can apply them directly to meat, or mix it with oil to create a paste.
  
  
• Simply use these rubs as a seasoning, like salt and pepper when time is a factor - just sprinkle it on your steak, chop, chicken and grill it right away.
  
  
• The best way to use Grill Daddy's Rubs is as a cure and marinade. Apply it several hours, or even days ahead of time. This method allows the spice to penetrate the meat more deeply allowing a transformation to take place. The intermingling of the seasonings and the meat juices alters the original flavor, of both, leaving a deep, dynamic flavor. The seasoning on the surface will sear to a savory crust, locking in the juices, and creating a tantalizing texture!